If youre searching for a diet meal plan that you can live with, follow the four important tips below before heading to the bookstore. A well-written and well-researched book can help you make a lifelong change in your eating habits. And if you choose the right diet plan, you'll enjoy your meals even more than you did before, so you won't even remember that you're "dieting."
Since there are hundreds of diet, weight loss and nutrition books on the shelves at your local bookstore, how do you choose the right one for you?
If you want to make a permanent change in your eating habits, I suggest you make your choice very carefully. This is especially important since many overweight people also have significant health issues that need to be taken into account before making any drastic dietary changes. For that reason, it just makes good sense to discuss any eating plan with your doctor before beginning your program, and then choose a meal plan that is based on solid science.
1. When choosing a diet book, be sure to pick one that is based on real nutritional research. It wont be quite as easy to read as the latest fad, but you should be making plans for long-term health, not just weight loss.
2. If there is a lot of controversy surrounding the diet book, like there was when the Atkins diet was so popular, you would be better off choosing a different book. It may be emotionally exciting to be part of the in crowd that knows the scientists are all conspiring against you, but you could end up damaging your health. On the other hand, dont dismiss well-researched books, like The China Study by T. Colin Campbell, just because you dont see anyone else reading it.
3. Dont choose a diet book that will make you feel punished or deprived. Who need that? Sooner of later youll rebel, anyway, so go ahead and put it back on the shelf and pick another book that is more enticing. You dont need to eat less food to lose weight you just need to eat the right food with more nutrients and fewer calories. A good book will show you which foods you can include in your diet meal plans, and which ones are best to avoid.
4. Choose a plan that fits your own learning style and personality. Some people like to have a full month of specific menus laid out, along with ingredients and recipes. Other people just want the basics, with enough guidelines so they can build a new healthy diet program for themselves. Some folks cant imagine themselves living without meat, while others are on the verge of becoming a vegetarian, and just need a little nudge from the right author. Just make sure you arent trying to shoehorn yourself into a diet plan just because you think you should.
The best diet books dont actually have much to do with dieting. The same nutritious eating plan that helps you lose weight will also improve your immune system, make you feel more energetic and alive, and may even help you manage some chronic illnesses like diabetes and heart disease. In fact, a diet meal plan that helps overweight people slim down can also help underweight people gain a few pounds. Nutritious food is good for you, all the time. A book that talks only about weight loss will be too narrow in scope for a lifetime of healthy eating.
If you can't stick with a diet meal plan, no matter how hard you try, your food cravings may be getting in the way. Be sure to visit Jonni's website at http://www.HowToThinkThin.com and set the stage for a lifetime of good health. Article Source: http://EzineArticles.com/?expert=Jonni_Good |
Obesity Surgery Can Lead To Memory Loss And Movement Problems
A new US study suggests that obesity surgery such as gastric bypasses can cause vitamin deficiency that leads to memory loss, confusion, co-ordination, and other neurological problems.The study is published in the journal Neurology.A neurological sydrome called Wernicke encephalopathy occurs mostly in patients who vomit a lot after they have had weight loss surgery (also known as bariatric surgery). [click link for full article]
As Obesity In Children Increases, The Incidence Of Fatty Liver Disease Rises
Indiana University School of Medicine researchers are taking a closer look at a disease whose incidence is rising as obesity in children increases. Non-Alcoholic Steatohepatitis, more popularly known as Fatty Liver Disease, occurs in approximately 15% of obese children. Fatty Liver Disease, in which fat accumulates in the liver, while not life threatening in children, can lead to cirrhosis (scarring) of the liver, sometimes requiring transplantation by adulthood. [click link for full article]
Red Pepper: Hot Stuff For Fighting Fat?
Food scientists in Taiwan are reporting new evidence from laboratory experiments that capsaicin - the natural compound that gives red pepper that spicy hot kick - can reduce the growth of fat cells. The study is scheduled for the March 21 issue of the ACS' Journal of Agricultural and Food Chemistry, a bi-weekly publication. [click link for full article]
DVT Awareness Survey Findings For Respondents In High-Risk Groups: Obese Individuals
Up to two million Americans are affected each year by DVT, with up to 600,000 hospitalized. Its primary complication, pulmonary embolism (PE), claims up to 300,000 lives annually -- more than breast cancer and AIDS combined. The Coalition to Prevent Deep-Vein Thrombosis (DVT) recently sponsored an online survey of a nationally representative sample of consumers and physicians. [click link for full article]
In Obesity, Brain Becomes 'Unaware' Of Fat
Critical portions of the brain in those who are obese don't really know they are overweight, researchers have reported in the March issue of the journal Cell Metabolism, published by Cell Press. These findings in obese mice show that a sensor in the brain that normally detects a critical fat hormone - causing a cascade of events that keeps energy balance in check - fails to engage. Meanwhile, the rest of the metabolic pathway remains ready to respond. [click link for full article]
New Data On Fructose-Sweetened Beverages And Hepatic Metabolism
According to figures published by the World Health Organitzation (WHO), in the year 2015 some 2.3 billion adults will be overweight and more than 700 million will suffer from obesity, a pathology which is increasingly being seen in children. In addition, for some time now the high incidence of obesity in developed countries has coincided with an increase in the consumption of beverages sweetened with fructose, a powerful sweetener. [click link for full article]
Obesity High Among Baltimore's Homeless, Johns Hopkins Researchers Say
A small but telling study from the Johns Hopkins Children's Center reveals an ominous trend: more than expected, obesity shadows Baltimore's homeless children and their caregivers, putting them at high risk for heart disease, stroke and type 2 diabetes, among other conditions."Not long ago, homeless people were undernourished. [click link for full article]
A Short Walk Helps Smokers Quit
Smokers should do short bouts of exercise to help them resist the temptation to light up, say experts at the University of Exeter. A review, recently published in the international journal 'Addiction', concludes that when smokers abstain from smoking, exercise can help them to manage withdrawal symptoms and resist the urge to smoke. [click link for full article]
Rochester Study Connects Common Chemicals To Rising Obesity Rates
Exposure to phthalates, a common chemical found in everything from plastics to soaps, already has been connected to reproductive problems and now, for the first time, is linked to abdominal obesity and insulin resistance in adult males, according to a study by the University of Rochester Medical Center. [click link for full article]
High BMI Associated With Lower Likelihood Of Being Discharged Home After Hospitalization For Stroke
Individuals with a higher body mass index (BMI) tend are less likely to be discharged directly home after hospitalization for an ischemic stroke, according to a report in the March issue of Archives of Neurology, one of the JAMA/Archives journals. An ischemic stroke occurs when the flow of blood to a part of the brain is blocked or reduced and sufficient amounts of oxygen cannot be delivered to brain tissue. [click link for full article]