Let''s Analyze the Figures and Information About Most Diets



So, its a new year, resolutions have been made and the most common one usually is: Im going to go on a diet to lose all this weight this year!

Well, I do not want to be the bearer of any bad news but folks the figures and information about most diets are well known and discouraging!

Heres one.

ONLY one-third of the patients who lose weight through the program at the Johns Hopkins Weight Management Center manage to keep at least half of it off for more than one yearand those figures reflect what is considered to be a relatively successful outcome in the weight-management field.

One third

So, why is it that only 33.33% of these people- who must have paid good money and invested a lot of time-came out successful with the program or diet?

Well, when one really analyzes the figures and information about most diets out there, it becomes obvious that perhaps the reason for the common failures with diets for weight loss might be that

-Most people do not give an adequate analysis and research on claims of so-called' diet before signing on to do it.

-Most people give in to cravings on the diets due to inadequate preparation and support.

-The use of adequate exercise is not sufficiently involved to complement the effects of most diets.

Friends, lets try to stay real when setting goals and assessing your current state.

Every attempt should be made to avoid obsession with dieting and losing weight which may add to unnecessary pressure to stay slim or thineven at the expense of logic and health.

Heres why, take a look at this sample of figures and information about most diets

# 91% of women recently surveyed on a college campus had attempted to control their weight through dieting, 91% dieted "often" or "always." (Kurth et al., 1995)

# 95% of all dieters will regain their lost weight in 1-5 years. (Grodstein, 1996)

# 35% of "normal dieters" progress to pathological dieting.

# Americans spend over $40 billion on dieting and diet-related products each year. (Smolak, 1996)

By this point, it is my hope that one would have gathered the gist of avoiding a compulsive action to lose weight by jumping on the newest band-wagon about dieting.

As good an idea as dieting to lose weight might be, healing and cleansing should be the focal point of any diet, not necessarily starving and harming the body.

Heres improving and improved health.

Foras Aje is an independent researcher and co-founder of BodyHealthSoul LLC. Stop by His Healthy Solutions for Weight Loss Blog today for more information on the statistics about dieting

Article Source: http://EzineArticles.com/?expert=Foras_Aje


Obesity Surgery Can Lead To Memory Loss And Movement Problems
A new US study suggests that obesity surgery such as gastric bypasses can cause vitamin deficiency that leads to memory loss, confusion, co-ordination, and other neurological problems.The study is published in the journal Neurology.A neurological sydrome called Wernicke encephalopathy occurs mostly in patients who vomit a lot after they have had weight loss surgery (also known as bariatric surgery). [click link for full article]

The Answer To Childhood Obesity: 15 Minutes Of Football?
ALSPAC The Avon Longitudinal Study of Parents and Children (also known as Children of the 90s) is a unique ongoing research project based in the University of Bristol. It enrolled 14,000 mothers during pregnancy in 1991-2 and has followed most of the children and parents in minute detail ever since. [click link for full article]

Belly Fat May Drive Inflammatory Processes Associated With Disease
As scientists learn more about the key role of inflammation in diabetes, heart disease and other disorders, new research from Washington University School of Medicine in St. Louis suggests that fat in the belly may be an important promoter of that inflammation.Excess fat is known to be associated with disease, but now the researchers have confirmed that fat cells inside the abdomen are secreting molecules that increase inflammation. [click link for full article]

Obesity's Connection To Cardiovascular Disease Remains Poorly Understood
Obesity rates have escalated dramatically in the last several decades and the condition negatively affects health, but its connection to conditions such as cardiovascular disease (CVD) is complex and not fully understood. In the March issue of the Journal of Investigative Medicine experts say more research is needed to discover the links between obesity and CVD, with particular attention to biological differences between women and men. [click link for full article]

Americans Still Not Eating Enough Fruits And Vegetables, According To Two Recent Studies
"Eat your vegetables" has been heard at the dinner tables of America for a long time. Has the message gotten through? Since 1990 the Dietary Guidelines for Americans has recommended consuming at least two servings of fruits and three servings of vegetables daily. However, two studies published in the April issue of the American Journal of Preventive Medicine clearly show that Americans are not meeting the mark. [click link for full article]

The Nutritional Accuracy of Popular Magazines
The ACSH (American Council on Science and Health) have completed a large review of many popular magazines. Their goal was to evaluate the quality of nutritional information presented. Apparently 42% of US consumers make diet-related changes on the basis of information from health and fitness magazines. So - who do you trust?...